ELEVATED FLAVOR.
SUSTAINABILITY HIGH.
Unique freshness, texture, and flavor thanks to our hyperlocal production.
Products farmed to like more and travel less.
100% LOCAL. 100% SUSTAINABLE. 100% PLEASURE.
AROMATICS
BECAUSE EVERY GOOD DISH NEEDS ITS SCENT.
BASIL
Tomato's best friend
MIZUNA
The rebel
RED ACEDERA
The citric
PARSLEY
Not Cilantro
GREENS
THE USUAL ONES AND SOME OTHERS REALLY COOL.
SALANOVA
The tender
OAK LEAF
The sweet
ENDIVE
The heavy
BABY PAK CHOI
The asian
MAXIMUM FLAVOR.
MAXIMUM FRESHNESS.
Precision farming
It allows us to farm under total control of environmental and growing conditions.
We save 90% of water
Our water and nutrient solutions are recirculated in a closed loop.
100% Local
Farming at the same point of sale using an absolute traceability system.
90% WATER SAVED
X4 MORE HARVESTS
100% LOCAL
0 PESTICIDES
X40 MORE PRODUCTIVE
